"What makes seasonal fruit so scrumptious is that it is part of a rhythm, a rhythm that allows access to it only once a year. And, let's face it, it's the 11 months of not having fresh strawberries that make fresh strawberries so inviting." — Bob Welch
Updated: Aug 06, 2008 9:58am PST
Sometimes odd ideas just spill into my brain. As long as I get to eat them afterward, these creative moments like these are not such a bad thing.
Updated: Aug 06, 2008 10:10am PST